blood orange beer cocktail


1 lime, quartered

1 cup blood orange sorbet

¾ cup silver tequila

4 12-ounce bottles light beer, chilled

4 blood orange or orange rounds, for garnish

For each serving, squeeze the juice of 1 lime quarter into a tall glass. Add 1 scoop (about ¼ cup) sorbet and 3 tablespoons of tequila and mix with a long spoon. In two stages, letting the foam subside between pours, carefully fill the glass with beer. Garnish with an orange round. Serve immediately.